Kahlua Chocolate Cake - cooking recipe

Ingredients

4 large eggs
1 c. sour cream
1 c. Kahlua
3/4 c. vegetable oil
1 (6 oz.) pkg. chocolate chips
1 pkg. devil's food cake mix

Preparation

Combine cake mix, eggs, sour cream, Kahlua and oil.
Beat 3 to 5 minutes on medium.
Stir in chocolate chips.
Pour batter into greased and floured tube pan.
Bake at 350\u00b0 for 55 to 60 minutes or until cake tester comes out clean.
Cool for 30 minutes on rack while still in pan.