Breakfast In A Hurry - cooking recipe

Ingredients

1 lb. bulk sausage
6 eggs
2 c. grated Cheddar cheese
2 c. milk
1 c. biscuit mix
1 tsp. parsley flakes
1 tsp. chopped green onion
1/2 tsp. Season-All

Preparation

Cook and drain sausage.
Put in 8 x 11-inch casserole dish. Mix together thoroughly the remaining ingredients.
Pour egg mixture over sausage and bake in 350\u00b0 oven for 40 minutes.