Neiman-Marcus Bars - cooking recipe
Ingredients
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1 box yellow cake mix
3 eggs
1 stick margarine, softened
1 c. chopped nuts
1 (8 oz.) pkg. cream cheese, softened
1 box 10x powdered sugar
Preparation
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Mix 1 egg with margarine, nuts and cake mix by hand; pat into Pam sprayed 3 or 4-quart baking dish.
Cream the cream cheese with 2 eggs; add sugar.
Mix well; spread over cake layer.
Bake at 350\u00b0 for 40 minutes.
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