Refrigerator Bran Muffins - cooking recipe

Ingredients

1 (15 oz.) box Raisin Bran
5 c. flour
3 c. sugar
4 eggs, beaten
1 c. oil
1 qt. buttermilk

Preparation

Combine all ingredients.
Mix well.
Cover batter and store in refrigerator. Use as needed.
Bake at 350\u00b0 for 20 minutes.
Remove from muffin tin at once.