Pizza Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 onion, chopped
2 c. macaroni (uncooked)
2 (8 oz.) cans tomato sauce
1/4 c. water
1/2 tsp. garlic powder
1/2 tsp. basil
1/2 tsp. oregano
8 oz. pkg. Mozzarella cheese, shredded
1/2 pkg. pepperoni slices

Preparation

Brown ground beef and onion in large skillet; drain grease. Add tomato sauce, water, spices and macaroni.
Mix thoroughly.
In greased 8 x 10-inch casserole dish, layer one-half of beef mixture and top with half of cheese.
Layer remaining beef mixture on top of cheese; top with remaining cheese and pepperoni slices.
Bake at 350\u00b0 for 25 to 30 minutes.