The Chocolate Chip Cookie - cooking recipe

Ingredients

1 c. butter
1 c. sugar
1 c. brown sugar
2 eggs
1 tsp. vanilla flavoring
2 c. flour
2 1/2 c. oatmeal (processed in blender)
1/2 tsp. salt
1 tsp. baking powder
1 tsp. baking soda
12 oz. real chocolate chips
4 oz. Hershey bar, grated
1 1/2 c. chopped nuts

Preparation

Cream butter and sugar.
Add eggs and vanilla flavoring and beat.
Mix with a whisk all dry ingredients and add to butter, sugar and eggs.
Blend.
Stir in nuts and chocolate chips.
Drop golf-ball sized dough onto an ungreased cookie sheet about 1-inch apart.
Bake 10 to 12 minutes at 375\u00b0.
Makes about 50 cookies.