Surprise Cakes - cooking recipe

Ingredients

3 c. flour
1 1/2 c. sugar
2 tsp. soda
2 c. sour milk (milk and 1 Tbsp. vinegar)
3 sq. chocolate
2 Tbsp. shortening
2 tsp. vanilla
1 pt. whipping cream

Preparation

Sift
the
flour and sugar several times (4).
Then mix rest of\tingredients together with flour.
Beat until smooth. Using cupcake
wrappers, fill cupcake pans 3/4 full.
Bake at 350\u00b0
for 20 minutes.
Cut hole in top of cupcake.
Clean the centers
out. Fill
with\twhipping
cream
and replace cover. Frost with chocolate frosting.