Cranberry Punch - cooking recipe

Ingredients

1 c. cranberry juice, chilled
1/2 c. orange juice, chilled
2 tsp. granulated sugar
1 egg white (unbeaten)
2 scoops vanilla ice cream

Preparation

Combine cranberry juice and orange juice.
Add sugar and egg white.
Beat with rotary eggbeater until foamy and well blended. Pour into tall glasses.
Top with scoop of ice cream.