Pasta Salad - cooking recipe

Ingredients

1 lb. (16 oz.) rotelle
1/2 lb. Provolone cheese, cubed
1/2 lb. hard salami, cubed
1/2 lb. pepperoni, cubed
1 large green pepper, diced
1 or 2 stocks celery, diced
1 red onion, chopped
2 tomatoes, diced
1 (16 oz.) bottle Kraft Zesty salad dressing

Preparation

Mix all ingredients together and chill.