Chicken Desirie - cooking recipe

Ingredients

6 or 8 chicken breasts (boneless)
6 or 8 slices Swiss cheese
1 can cream of chicken soup
1/2 c. white wine
1/2 stick margarine

Preparation

Spray Pam on a 9 x 13 Pyrex dish. Place cheese on top of each chicken breast. Mix soup and white wine and pour over chicken. Sprinkle herb seasoned bread crumbs over the top and pour margarine over crumbs. Bake, uncovered, at 350\u00b0 about an hour.