Broccoli Casserole - cooking recipe

Ingredients

1 pkg. chopped broccoli
1 can mushroom soup
2 eggs, beaten
1/4 c. mayonnaise
2 Tbsp. chopped onion
1/2 c. crushed cheese Ritz crackers
1 Tbsp. Worcestershire sauce
1/2 tsp. salt
1 tsp. pepper
1/2 c. grated cheese

Preparation

Cook broccoli until done;
drain.
Mix eggs, mayonnaise, soup, onion, Worcestershire sauce,
salt and pepper.
Pour over broccoli in a greased casserole
dish.
Top with Cheddar cheese and crushed Ritz crackers.
Place
in
oven, preheated to 350\u00b0. Bake about 30 minutes or until firm.
Serves 6.