Orange Cake - cooking recipe

Ingredients

1 c. sugar
2 eggs
1 piece of butter the size of an egg
3/4 c. sour milk
1 tsp. baking soda
1 medium orange (peel)
1 c. raisins
1 3/4 c. flour
1/2 tsp. salt
juice of 1 orange
1/2 c. sugar

Preparation

Combine sugar, eggs, butter, sour milk and baking soda.
Grind twice the orange peel and raisins.
Add to mixture.
Add flour and salt.
Bake at 350\u00b0 for 25 minutes.
Make glaze from juice of orange and sugar.
Spread on cake while hot.