Cinnamon Caramel Rolls - cooking recipe

Ingredients

2 loaves frozen bread
1/2 c. butter
1/2 tsp. cinnamon
1 c. brown sugar (I use 1/2 c.)
1/2 c. white sugar
3/4 to 1 c. ice cream

Preparation

Thaw bread slightly.
Cut in half and then in half again (lengthwise). Cut into cubes and roll in sugar and cinnamon.
Put in well-greased 9 x 13-inch pan.