Oatmeal Cake - cooking recipe

Ingredients

1 c. oats
1 1/4 c. boiling water
1/2 c. Crisco
1 c. brown sugar
1 c. white sugar
3 eggs
1 1/3 c. flour
1 tsp. cinnamon
1 tsp. soda
1/2 tsp. salt

Preparation

Mix oats and water and set aside to cool.
Cream Crisco and sugar well.
Add eggs and mix well.
Sift dry ingredients together and add to the creamed mixture.
Add oatmeal and beat well.
Bake in oblong pan at 350\u00b0 for about 30 minutes.