Carrot Cake - cooking recipe
Ingredients
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1 1/2 c. oil
2 c. sugar
2 1/4 c. flour
2 Tbsp. baking powder
1 tsp. soda
2 tsp. cinnamon
1 tsp. salt
2 tsp. vanilla
2 c. grated carrot
1 c. crushed pineapple, slightly drained
Preparation
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Combine ingredients in order and bake at 350\u00b0.
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