Taco Salad - cooking recipe

Ingredients
    1 lb. ground beef
    1 pkg. taco seasoning
    1 head lettuce
    1 white onion
    2 firm tomatoes
    8 oz. Cheddar cheese, grated
    9 oz. tortilla chips
    Catalina dressing
Preparation
    Cook beef with taco seasoning according to directions.
    Shred head of lettuce into large bowl; add chopped onion and tomatoes. Add meat, when cool, and grated cheese.
    Crush tortilla chips and add just before serving.
    Add Catalina dressing to taste.

Leave a comment