Taco Salad - cooking recipe
Ingredients
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1 lb. ground beef
1 pkg. taco seasoning
1 head lettuce
1 white onion
2 firm tomatoes
8 oz. Cheddar cheese, grated
9 oz. tortilla chips
Catalina dressing
Preparation
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Cook beef with taco seasoning according to directions.
Shred head of lettuce into large bowl; add chopped onion and tomatoes. Add meat, when cool, and grated cheese.
Crush tortilla chips and add just before serving.
Add Catalina dressing to taste.
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