Virgina'S Easy Bake Lasagna - cooking recipe

Ingredients

1 lb. ground beef
1 1/2 c. water
3 c. Mozzarella
2 eggs
1/4 tsp. pepper
32 oz. spaghetti sauce
2 c. cottage cheese
1/2 c. grated Parmesan cheese
1 tsp. salt

Preparation

Brown meat and drain. Add sauce and water and simmer 10 minutes. Combine rest of ingredients in separate bowl and mix well. In large pan, layer as follows: 1 cup meat sauce on bottom, layer of lasagna pasta, 1 1/2 cups of meat
sauce, 1/2 cup cheese mix, lasagna pasta, 1 1/2 cups meat sauce, 1/2 cheese, lasagna pasta and rest of meat sauce. Bake at 350\u00b0 for 55 to 60 minutes, covered, then 10 minutes uncovered.