Spicy Potato Salad - cooking recipe
Ingredients
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5 lb. medium potatoes
2 c. diced onions
2 c. diced celery
2 Tbsp. dried parsley flakes
3 Tbsp. seasoned pepper and salt
2 Tbsp. garlic powder
1 Tbsp. red pepper
2 Tbsp. mustard
1/2 c. Hellmann's mayonnaise
Preparation
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Cook potatoes.
Cool, dice and place in a large mixing bowl. Mix in remaining ingredients.
Add more or less mayonnaise until salad is pleasingly moist.
Chill and serve on romaine lettuce.
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