Company Chicken - cooking recipe

Ingredients

6 to 8 skinless, boneless chicken breast halves
1 can whole berry cranberry sauce
4 oz. French dressing
1/4 c. dry red wine
1/2 pkg. dry onion soup mix

Preparation

Place chicken pieces in 9 x 13-inch pan.
Mix other ingredients and pour over chicken.
Bake at 350\u00b0 for 1 hour. Serve with rice on side.