Cheese Balls - cooking recipe

Ingredients
    1 lb. Cheddar cheese
    1 (8 oz.) pkg. cream cheese
    2 shakes garlic powder
    2 Tbsp. minced onions
    1/2 c. nuts, finely chopped
    parsley flakes
Preparation
    Grate and mix cheeses together.
    Add garlic powder and minced onions.
    Chill mixture until easy to form into balls.
    Roll in parsley flakes and chopped nuts.

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