Cheese Balls - cooking recipe
Ingredients
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1 lb. Cheddar cheese
1 (8 oz.) pkg. cream cheese
2 shakes garlic powder
2 Tbsp. minced onions
1/2 c. nuts, finely chopped
parsley flakes
Preparation
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Grate and mix cheeses together.
Add garlic powder and minced onions.
Chill mixture until easy to form into balls.
Roll in parsley flakes and chopped nuts.
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