Sundae Brownies - cooking recipe

Ingredients

1/4 lb. margarine or butter
4 eggs
1 (16 oz.) can Hershey's chocolate syrup
1 c. plus 1 Tbsp. flour
1/2 tsp. baking powder
1 c. sugar
1 tsp. vanilla
1/2 c. nuts

Preparation

Combine butter, sugar, syrup, eggs and vanilla and beat well. Add remaining ingredients.
Mix well and spread in a 10 x 15-inch pan, floured.
Bake 30 minutes at 350\u00b0.