Shrimp Cheese Ball - cooking recipe

Ingredients
    1 (8 oz.) pkg. cream cheese, softened
    1/2 tsp. prepared mustard
    1 tsp. soy sauce
    1 tsp. grated onion
    1 tsp. lemon juice
    dash of paprika
    1 (4 1/2 oz.) can tiny shrimp, drained
    chopped nuts
Preparation
    Combine all ingredients (except nuts) and chill for several hours.
    Form into balls and roll in nuts.
    Serve with crackers.

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