Shrimp Cheese Ball - cooking recipe
Ingredients
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1 (8 oz.) pkg. cream cheese, softened
1/2 tsp. prepared mustard
1 tsp. soy sauce
1 tsp. grated onion
1 tsp. lemon juice
dash of paprika
1 (4 1/2 oz.) can tiny shrimp, drained
chopped nuts
Preparation
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Combine all ingredients (except nuts) and chill for several hours.
Form into balls and roll in nuts.
Serve with crackers.
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