Alberta'S Hamburger Stew - cooking recipe
Ingredients
-
1 lb. ground beef
1/4 c. chopped onion
1 tsp. salt
pepper
1 c. diced potatoes
1 c. diced carrots
1 c. diced celery
1/2 c. water or liquid from string beans
Preparation
-
Brown ground beef and onion in dry skillet and drain grease. Add remaining ingredients.
Cover and simmer for 30 to 40 minutes, until vegetables are tender.
Add a can of cut green beans during last ten minutes.
Serves 6; freezes well.
Leave a comment