Sour Cream Cake - cooking recipe

Ingredients

1 c. Crisco oil
3 c. sugar
6 eggs
1/2 tsp. salt
1 c. sour cream
1/4 tsp. soda
3 c. cake flour
1 tsp. vanilla

Preparation

Sift the flour and measure.
Add soda and salt to flour.
Beat oil, sour cream, eggs and sugar together.
Add flour mixture 1/2 cup at a time.
Beat well.
Add vanilla.
Bake in three 8 or 9-inch cake pans that have been greased.
Bake at 350\u00b0 for about 25 minutes.
For sheet cake, reduce heat to 325\u00b0 and cook longer, approximately 30 minutes.