Mexican Chicken - cooking recipe
Ingredients
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1 chicken or 1 pkg. chicken breasts
onion
1/2 lb. Velveeta cheese
2 cans cream of chicken soup
1 can Ro-Tel or salsa
1 c. chicken broth
10 oz. pkg. Doritos
Preparation
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Cook and bone chicken.
Place in casserole dish.
Then slice onion on chicken.
Slice Velveeta on chicken and onion.
In a bowl, mix soup and Ro-Tel, 1 cup chicken broth and 1/2 of 10 ounce package Doritos (whole).
Pour mixture over chicken, onion and cheese.
On top, put rest of Doritos.
Bake 30 minutes at 350\u00b0.
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