Mexican Chicken - cooking recipe

Ingredients
    1 chicken or 1 pkg. chicken breasts
    onion
    1/2 lb. Velveeta cheese
    2 cans cream of chicken soup
    1 can Ro-Tel or salsa
    1 c. chicken broth
    10 oz. pkg. Doritos
Preparation
    Cook and bone chicken.
    Place in casserole dish.
    Then slice onion on chicken.
    Slice Velveeta on chicken and onion.
    In a bowl, mix soup and Ro-Tel, 1 cup chicken broth and 1/2 of 10 ounce package Doritos (whole).
    Pour mixture over chicken, onion and cheese.
    On top, put rest of Doritos.
    Bake 30 minutes at 350\u00b0.

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