Apple Nut Ring - cooking recipe

Ingredients

1 1/3 c. oil
2 c. sugar
2 eggs
3 c. flour
1/4 tsp. salt
1 tsp. baking soda
2 tsp. cinnamon
1 can apple pie filling
1 c. chopped pecans

Preparation

Beat together first three ingredients.
Mix together in separate bowl all dry ingredients.
Add oil mixture to dry mixture.
Puree apple pie filling and add to mixture along with chopped pecans.
Bake at 350\u00b0 in greased and floured tube pan for 1 hour and 15 minutes.
Freezes well.