No Bake Banana Pudding - cooking recipe

Ingredients

12 oz. (1 box) vanilla wafers
6 to 7 bananas, sliced
6 oz. (2 boxes) instant pudding, vanilla
8 oz. sour cream
16 oz. (2 small tubs) Cool Whip

Preparation

Place vanilla wafers in bottom of a 9x13-inch casserole dish. Layer bananas on top of vanilla wafers and set aside.