Anise Cakes - cooking recipe

Ingredients

1 1/2 c. butter
1 1/2 c. sugar
4 large eggs
1 tsp. vanilla
1 tsp. almond extract
1 tsp. anise oil
2 Tbsp. anise seed
4 c. flour
2 tsp. baking powder
1/2 tsp. salt
1 c. almonds, chopped in blender

Preparation

Cream butter and sugar; add
eggs
one
at a time.
Add flavorings
plus the anise
seed.
Sift
together
the
flour, baking powder and salt into a
large bread bowl.
Make well in center; add the first mixture and mix as for old fashioned tea cakes, incorporating all of the flour.