Fruit Pie - cooking recipe

Ingredients

1 can cherries
1 can crushed pineapple
1/4 c. flour
1 c. sugar
1 pkg. orange jello
5 sliced bananas

Preparation

Bring cherries and pineapple to a boil, then add flour and sugar mixture.
When thickened, add jello (dry).
When cool, add sliced bananas.
Serve with Cool Whip.
Makes two 8-inch pies.