Pear Half Salad - cooking recipe

Ingredients

1 large can pear halves
1 (8 oz.) pkg. cream cheese
2 Tbsp. mayonnaise
1 c. chopped nuts
cream
sugar to taste

Preparation

Mix together softened cream cheese, mayonnaise and nuts.
Add cream a little at a time to make a smooth texture.
Add sugar.
Put a heaping tablespoon on each pear half; serve on lettuce leaf.