Roast Beef In Crock-Pot - cooking recipe

Ingredients
    2 lb. thinly sliced deli roast beef
    1 pkg. Lipton onion soup mix
    1 can cream of mushroom soup
Preparation
    Combine in crock-pot and cook 1 1/2 hours on high or 3 hours on low. Serve on buns if desired.

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