Fresh Cranberry-Orange Relish - cooking recipe

Ingredients
    1 navel orange, unpeeled and cut into small chunks
    1 bag cranberries (12 oz.)
    3/4 c. granulated sugar
Preparation
    Process all ingredients in food processor using on/off turns until finely chopped. Cover and chill at least 1 hour.
    Makes 3 cups; 12 servings.

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