Strawberry Bread - cooking recipe

Ingredients

2 1/2 c. fresh, crushed strawberries or 2 (10 oz.) containers frozen strawberries, thawed
4 eggs
1 1/4 c. salad oil
3 c. flour
2 c. sugar
1 Tbsp. cinnamon
1 tsp. soda
1 tsp. salt
1 c. chopped nuts

Preparation

Preheat oven to 350\u00b0.
Grease and flour two 9 x 5-inch loaf pans.
In a medium bowl, stir berries, eggs and oil.
In a large bowl, combine flour, sugar, cinnamon, soda, salt and nuts.
Add berry mix to dry ingredients and stir until blended. Pour into greased pans.
Bake 1 hour or until toothpick inserted in center comes out clean.