Easy Banana Pudding - cooking recipe

Ingredients

2 large pkg. instant vanilla pudding
1 (12 oz.) container Cool Whip
1 box vanilla wafers
bananas (about 6)

Preparation

Prepare pudding as directed on package. Stir in Cool Whip. Layer bottom of 9 x 13-inch dish with vanilla wafers. Top with 1/2 of the bananas. Pour 1/2 of the pudding mixture over that. Add another layer of vanilla wafers and bananas. Pour on remaining pudding mixture. Top with vanilla wafers. Cover and refrigerate overnight.