Pumpkin Bread - cooking recipe

Ingredients
    3 1/2 c. flour
    3 c. sugar
    2 tsp. baking soda
    1 1/2 tsp. salt
    1 tsp. cinnamon
    1 tsp. nutmeg
    1 c. oil
    2/3 c. water
    4 eggs
    2 c. canned pumpkin
Preparation
    Combine dry ingredients and make a hole in the center.
    Add oil, water, eggs and pumpkin; mix together.
    Pour into 4 small greased loaf pans.
    Bake at 350\u00b0 for 55 minutes.
    If desired, raisins can be added to mixture.

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