Pound Cake - cooking recipe

Ingredients

1 stick butter
1 c. Crisco
3 c. sugar
6 eggs
3 c. plain flour
1/2 tsp. baking powder
1 c. sweet milk
1 tsp. vanilla

Preparation

Cream butter, Crisco and sugar.
Add eggs, one at a time.
Add flour, a cup at a time.
Add milk, a third at a time, then mix good.
Beat 3 minutes.
Put in a tube pan (greased and floured). Place in cold oven.
Turn to 350\u00b0 and bake for 1 hour and 15 minutes.