Cream Tacos - cooking recipe

Ingredients

1 lb. hamburger
onion
1 doz. corn tortillas
green chili
2 small cans tomato sauce
1 can evaporated milk
Cheddar cheese, grated

Preparation

Fry hamburger with onion.
Layer corn tortillas (cut in 1/4) in pan.
Put 1 teaspoon hamburger on each piece, 1 teaspoon green chili on top of hamburger, then 1 teaspoon tomato sauce, top with grated cheese.
Repeat layers until all ingredients are gone.
Pour can of milk over all.
Cover with foil.
Bake in oven at 350\u00b0 for 30 to 35 minutes until milk evaporates.