Croquettes(Chicken, Fish Or Meat) - cooking recipe

Ingredients

2 c. chicken, fish or meat
1 c. croquette sauce
1 egg
3/4 c. breadcrumbs
salt to taste
pepper to taste

Preparation

Cut meat or fish in small pieces; add seasonings desired and croquette sauce.
Mix together and shape.
If mixture is not stiff enough to shape, chill in refrigerator half an hour.