Crescent Cake - cooking recipe

Ingredients

1 pkg. yellow cake mix
1 stick margarine
1 egg, beaten
1/2 c. chopped nuts
1 box confectioners sugar
8 oz. cream cheese
2 eggs, beaten

Preparation

Mix yellow cake mix, margarine, egg and 1/2 cup chopped nuts. This mixture will be thick.
Press into greased 9 x 10-inch pan. Mix confectioners sugar, cream cheese and 2 eggs.
Beat until smooth.
Pour over cake batter.
Bake at 350\u00b0 for 45 minutes.