Summer Berry Sauce - cooking recipe

Ingredients

3/4 c. frozen raspberry or raspberry blend juice concentrate, thawed
2 Tbsp. honey
1 c. sliced fresh strawberries
1 c. fresh or frozen blueberries, partially thawed
1 c. fresh or frozen raspberries, partially thawed

Preparation

In a large bowl, combine juice concentrate and honey.
Add fruit. Toss gently to combine.
Store in refrigerator.
Makes 3 cups.