Baked Beans - cooking recipe
Ingredients
-
3 (1 lb.) cans pork and beans
1/2 c. bell pepper, chopped
1/2 c. onions, chopped
3/4 c. catsup
1/3 c. brown sugar, packed hard
1 tsp. salt
1/3 tsp. black pepper
1 lb. ground beef
1 Tbsp. oil
Preparation
-
Cook onions and bell pepper in oil until onions are transparent.
Add beef and cook until brown.
Mix all ingredients together.
Bake in 350\u00b0 oven for 45 minutes, or after mixing together, pour in crock-pot and cook 6 to 10 hours on low.
Leave a comment