In a 6-quart punch bowl mix all of the cans of fruit, juice and all.Clean and slice berries.Wash and slice apples; leave peeling on apples.Dice apples.Slice bananas.Wash and cut grapes in half.Mix a ...
Combine all ingredients, except ginger ale and garnish, in a punch bowl.Just before serving, add some ice cubes and stir in the ginger ale.Put lemon slice and a cherry in each cup.Serves 30. ...
Bring to a boil the sugar and water until sugar is dissolved. Add cranberry, pineapple and orange juices.When ready to serve, add ginger ale. ...
Blend first 4 ingredients.Freeze.Take out of freezer for 2 hours before serving.Break into mush.Add chilled ginger ale at last minute so that it does not get flat. ...
Make a syrup of the 1 cup of water and 2 cups of sugar. Cook until sugar is dissolved.Add the remaining ingredients. Makes about 30 cups. ...
Mix the Kool-Aid, Jell-O, and water together.Add sugar, lemonade, and pineapple juice.Stir well and freeze.Thaw one hour before serving and add 2 liters of soda. ...
Grease and flour a 9 x 13-inch pan.Mix all of the ingredients and pour into prepared pan.Bake at 350\u00b0 until done. Remove cake from oven and top with 2 teaspoons sugarmixed with the juice of an ...
Combine all ingredients in glass bowl.Microwave on High for 12 to 14 minutes or until hot, about 160\u00b0. ...