Spread the mayonnaise on the tortilla, making sure to leave at least 1/2 inch around the outside.Glop on a thin layer of cranberry sauce, but enough that it's fully covered. If you mash the cranberr ...
Preheat oven to 450 degrees.Combine the baking mix, buttermilk, sugar, salt, and half of the melted margarine in a medium bowl. Mix until well blended.Turn dough out onto a floured surface and knead ...
FILLING.In pot over medium heat bring cold water and dates to a boil, and simmer two minutes, until dates nicely softened.Add Brown sugar, simmer until sugar is dissolved.Remove from heat, blend in ...
MEXICAN BEEF:Make Mexican beef by frying beef and onion together; drain fat.Add garlic; add cumin, oregano, and chili powder.Add tomato sauce.Simmer for 20 minutes.VINAIGRETTE:Mix red wine vinegar, ...
Brown ground beef and onions in shortening in a skillet. Drain off excess fat. Stir in hot water, tomatoes, 57 sauce, salt, sugar, and pepper. Add macaroni; mix well. Bring mixture to a boil, then r ...
Combine mince with the next 8 ingredients and mix thoroughly. Press into a greased and base lined 9cm x 18cm loaf tin.Bake at 190\u00b0C for 45 minutes. Top with the grated cheese and cook a further ...
Prepare Sauce: Broil the tomatoes and green chile(s) about 2-3\" from the coils, on both sides. Peel tomatoes and chiles, core tomatoes, puree with onion in food processor with a little salt.Heat oi ...
Check, rinse and drain the rice.Heat the oil in a 3-quart pot on medium heat.Add cumin seeds; as soon as they change color, add chopped onions.Stir until the onions are translucent.Stir in the bulgu ...
Cook orzo in boiling salted water until just tender.Drain well.In a large bowl toss orzo, sun-dried tomatoes, oil, vinegar and olives.Let stand until room temperature.Mix chopped radiccho, pine nuts ...
HALF-FILL A COCKTAIL SHAKER WITH ICE and add the vodka, cranberry juice, Rose's lime juice, and Triple Sec.Cover the shaker and shake vigorously until well chilled (a precise 14 shakes at Adam's Pla ...