Applesauce Topping - cooking recipe

Ingredients

1/4 - 1/2 cup reduced-calorie maple syrup (any brand)
1 cup unsweetened applesauce (homemade is best)
salt (optional)

Preparation

Combine all in saucepan, using no more then 1/16 tsp of salt. (may leave out).
Stir frequently as it simmers until heated.
That's it! Enjoy!