Over medium heat cook the bacon until crisp and remove the bacon.In the bacon fat sweat the chopped onions, garlic and ginger until soft.Add tomatoes and cook ten more minutes, add thyme leaves and ...
Combine all dry ingredients (except salt) in a square of cheesecloth and tie with string.Bring a large pot of water (enough for about 4 pounds of seafood) to a boil, add the bag of seasoning, salt a ...
Place shrimp in marinade mixture, let sit for 10 minutes at least, or as long as an hour. Drain the beans over a bowl and reserve the liquid. Put the white beans in a large skillet with just enough ...
In a medium saucepan, melt butter.Stir in flour and salt.Add the milk all at once.Cook and stir until thickened and bubbly.Cook and stir 1 more minute.Stir about half the hot mixture into the beaten ...
Mix all casserole ingredients together in a large bowl, then pour into a greased 9x13 pan.If using the topping, mix the topping ingredients together in a medium bowl, then sprinkle it over the top o ...
Preheat oven to 400f degrees.Add water to a casserole that will hold the two haves of the squash; microwave on high for 5 minutes or until squash meat is fork soft; drain water out and set aside in ...
Heat oil in a dutch oven (or other large cooking pot) over medium high heat.Add onion, garlic; saute 2 minutes.Add saffron liquid, 1 cup water, tomatoes, chicken broth, red& black pepper and bring t ...
Rinse scallops in cold water; pat dry with paper towels.In a large saute pan, heat 3 tablespoons butter on high heat until sizzling; add scallops.Immediately reduce heat to medium, and cook scallops ...
Wash and pat dry chicken pieces, and place in plastic bag.Pour lemon juice and olive oil over chicken, seal, and marinate for 3 hours in the refrigerator.Remove from bag, discard marinate, and sprin ...
preheat oven to 325.in a 2 quart casserole, layer 1/2 of the fruits.sprinkle with one half the Cracker crumbs and brown sugar.repeat layers and pour melted butter over top.Bake 40 minutes or until b ...