Pour rice into bottom of 3-quart casserole dish.Place chicken pieces on top.Heat 3 soups, margarine and 1 cup water on stove top.Pour over chicken and rice.Bake at 350\u00b0 for about 1 hour. ...
Add ingredients and mix well.(You do not need to cook broccoli first.)Bake at 300\u00b0, uncovered, for approximately 50 minutes. ...
Simmer beef and onion on top of stove for a short while. Shred cabbage in bottom of a baking dish.Drain grease from beef and onion.Spread evenly.Sprinkle with cheese.Cover with foil and bake at 350\ ...
Brush pork chops with mustard and roll in flour.Fry into golden brown.Place in baking pan.Mix 2 cans chicken noodle soup and 1/2 can water and pour over pork chops.Bake 1 hour at 350\u00b0 or until ...
In a skillet, cook sausage and onion until sausage is brown and the onion is tender.Drain.Put into a 2 1/2-quart baking dish and stir in apples, kraut, water, brown sugar and caraway seed.Cover.Bake ...
Prepare stuffing as directed on box.Put on top of chicken and bake at 350\u00b0 for 30 minutes. ...
Add all ingredients to cooked potatoes and mix.Put in buttered casserole and bake at 325\u00b0 for 1 hour. ...
Combine all vegetables in large salad bowl.Combine remaining ingredients in jar with tight fitting lid.Shake well and pour over vegetables.Marinate 3 to 4 hours before serving.Makes 8 cups. ...
Cook rice according to directions.Brown sausage and drain fat.Combine rice, sausage and rest of ingredients.Put into a 2 quart casserole.Bake at 350\u00b0 for 1 hour. ...
In a mixing bowl, cream margarine and sugar.Add the eggs, one at a time, beating well after each addition.Stir in pineapple and lemon juice.Fold in the bread cubes.Pour into a greased 13 x 9 x 2-inc ...