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Garlic Mashed Potato Casserole

Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes. Drain and return to pot.Preheat the oven to 375 deg ...

Cilantro-Lime Grilled Chicken

Whisk lime juice, cilantro, garlic salt, and black pepper together in a large glass or ceramic bowl. Add chicken; toss to evenly coat. Cover the bowl with plastic wrap and marinate in the refrigerat ...

Lobster Salad

In a large bowl, mix together the lobster meat, yellow peppers, celery, onion, mayonnaise and pepper until evenly combined. Chill before serving. ...

Swiss Chicken Casserole Ii

Preheat oven to 350 degrees F (175 degrees C).Arrange chicken in a greased 12 x 8 x 2 baking dish. Top with Swiss cheese slices.Combine soup and milk and stir well. Spoon mixture over chicken and sp ...

Comforting Chicken Casserole

Preheat oven to 350 degrees F (175 degrees C).Sprinkle onion soup mix in the bottom of a 9x13-inch baking dish. Spread rice over soup mix and place chicken on top of rice. Combine chicken broth, cre ...

Mojito Shrimp Lettuce Wraps

Preheat grill to medium high heat or about 400 degrees F. Place shrimp in a large resealable plastic bag or mixing bowl and set aside. Combine marinade ingredients in a small bowl; whisk until combi ...

Apple Ham Grilled Cheese

Mix ham and apple with mayonnaise in a small bowl. Spread onto two slices of bread. Top each one with a slice of cheese and a second slice of bread.Melt butter over medium heat in a large skillet. W ...

California Casserole

Preheat the oven to 350 degrees F (175 degrees C). Grease 1 1/2 quart casserole dish.Bring chicken stock to a boil in a saucepan over medium heat. Add rice, reduce heat to low, and cook until the li ...

Big Easy Shrimp Rice

Preheat oven to 350 degrees F (175 degrees C).Melt butter in a large saucepan over medium heat; saute onion, bell pepper, and green onion until tender, about 10 minutes. Add shrimp, cream of mushroo ...

Creamy Southern Shrimp And Cheese Grits

Bring water to a boil in a large saucepan and slowly whisk in grits; reduce heat to medium-low and simmer until thickened and tender, 5 to 7 minutes, stirring occasionally. Stir farmers cheese, goat ...

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