Preheat oven to 350\u00b0.Combine grits, milk, butter, egg yolks and salt.Pour into a 3-quart casserole.Beat egg whites until stiff and fold into grits mixture.Bake for 1 hour. ...
Melt butter in casserole dish.Add the 2 cans of corn.In a separate dish, beat egg.Add milk and flour to egg; mix well. Add salt and pepper to egg mixture.Pour egg mixture over corn in casserole dish ...
Mix all ingredients.Pour into casserole.Cook at 350\u00b0 for about 30 minutes or until hot and bubbly. ...
Remove stems from mushrooms.Chop stems up fine and brown in butter.Prepare Stove Top stuffing and add stems to mixture. Butter a 9 x 13-inch pan and put filled mushrooms in pan.Cover with foil and b ...
Cook broccoli 10 minutes; drain well.Add mayonnaise, chopped onion, cream of mushroom soup and eggs.Mix well; pour into Pyrex dish.Melt 1/2 stick of butter and mix with Cheddar cheese and stuffing m ...
Saute onion in margarine.Heat and mix together the soup and Cheez Whiz.Combine all ingredients, except onion rings.Pour into casserole dish; top with onion rings.Bake at 350\u00b0 for 20 minutes. ...
Cook all ingredients, except bacon, over low heat for 10 or 15 minutes.Remove bay leaf; sprinkle with crisp bacon. ...
In top of a double boiler melt cream cheese and mayonnaise; add the dissolved gelatin.Cool.Add rest of ingredients.Serve on lettuce. ...
Cook linguine using package directions.Keep warm.Saute garlic in butter in skillet.Add olive oil.Heat for 30 seconds. Add broccoli and stir-fry for several minutes.Add shrimp and stir-fry for 2 minu ...