Preheat oven to 325 degrees F (165 degrees C).In a skillet over medium heat, cook the ground beef until evenly brown; drain.In a 9x13 inch baking dish combine the beef, corn, salsa, olives, cooked n ...
Preheat oven to 350 degrees F (175 degrees C). Lightly grease a medium casserole dish.Heat the oil in a skillet over medium heat. Place chicken in skillet, and cook 10 minutes, or until juices run c ...
Place sausages into a skillet over medium heat and pour in water. Add a large pinch of salt to the water and bring to a simmer. Cover and cook for about 3 minutes per side.\n Watch NowRemove sausage ...
Prepare the sauce by pureeing the mango, mirin, lime juice, and olive oil until smooth in a blender. Season to taste with salt, and refrigerate until ready to serve.Soak a spring roll wrapper in a b ...
Cook noodles in a large pot of salted boiling water until barely tender. Drain and rinse with cold water. Toss with vegetable oil.While noodles are cooking, combine sour cream and flour in a large b ...
In medium bowl, combine egg, 1/2 cup flour, beer and baking powder. Place 1/4 cup flour and coconut in two separate bowls.Hold shrimp by tail, and dredge in flour, shaking off excess flour. Dip in e ...
Place the bacon in a large, deep skillet, and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain the bacon slices on a paper towel-lined plate. Place sau ...
Preheat an oven to 350 degrees F (175 degrees C).Cook the ground beef and onion in a large skillet over medium heat until the beef is completely browned, 7 to 10 minutes; season with salt and black ...
Heat the oil in a wok or large saucepan over nearly high heat. Add the onions; cook and stir until browned. Mix in the curry leaves, then season with the ginger garlic paste, coriander and salt. Coo ...
Preheat the oven to 350 degrees F (175 degrees C). Rinse the calamari tubes and pat dry.In a large bowl, stir together the onions, 6 cloves of the garlic, shrimp, crabmeat and lemon juice. Spoon som ...