Throw Together Mexican Casserole - cooking recipe

Ingredients
    1 pound ground beef
    1 (15 ounce) can sweet corn, drained
    1 cup mild, chunky salsa
    1/4 cup sliced black olives
    3 1/2 cups cooked egg noodles
    1 (15.25 ounce) can kidney beans, drained and rinsed
    1/4 cup taco sauce
    1 (1.25 ounce) package taco seasoning mix
    1/2 cup tomato sauce
Preparation
    Preheat oven to 325 degrees F (165 degrees C).
    In a skillet over medium heat, cook the ground beef until evenly brown; drain.
    In a 9x13 inch baking dish combine the beef, corn, salsa, olives, cooked noodles, beans, taco sauce, seasoning mix and tomato sauce.
    Bake in the preheated oven for 1/2 hour, or until cooked through.

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