Rinse the trout under cold running water (or in the beautiful mountain lake/stream you caught them in).Pat dry.Sprinkle with salt and pepper (I take a zip lock baggie in my pack with salt/pepper/gar ...
Preheat oven to 400 degrees F. Use a meat mallet to pound the thighs to an even thickness. Salt and pepper each thigh, and top each thigh first with a slice of prosciutto, and then half a slice of p ...
Combine all ingredients (except shrimp and scallops) and stir gently.I generally will make the sauce the night before to allow the flavors to soak in together, but letting the sauce sit for an hour ...
Mix the flour, yeast, water and salt in a bowl and work until smooth and elastic.Move to a warm place and leave to rise until doubled.Place the risen dough on your counter and pull it open in the mi ...
Preheat oven to 375\u00b0.Prepare a jelly roll pan with cooking spray and flour; line with waxed paper and grease and flour this; set aside.In a mixing bowl, combine flour, baking powder and salt; s ...
Mix all ingredients together in rice cooker.Serve when rice cooker goes off. ...
Fry the shrimp in oil in a deep skillet until done.Drain and pat dry with paper towel.Place 1 stick of butter in sauce pan add lemon juice and melt together.Make the prairie dust and mix together an ...
Heat oven to 350\u00b0F Spray 13x9-inch (3-quart) baking dish with cooking spray.In 12-inch skillet, cook beef, mushrooms, salt and pepper over medium-high heat 7 to 9 minutes, stirring frequently, ...
Bring a large pot of water to a boil, season the water with salt and cook pasta 1 minute less than the required cooking time. Drain and toss with 1 tablespoon olive oil and place on sheet tray to co ...
Mix together the beef, egg whites, breadcrumbs salt& pepper, shallots garlic, worcestershire sauce& oregano.Use your hands to really combine the mixture.After you have squeezed as much moisture as y ...